From Classic to Creative:

Explore the World of 818 Espresso Martinis

818 Lemonade
Añejo Blanco Reposado
  • Ingredients:
  • 1.5 OZ 818 Tequila Blanco
  • 5.0 OZ Fever-Tree Sparkling Sicilian Lemonade
  • + Mint Leaves
  • Prep:
  • (1) Muddle mint at the bottom of a highball glass.
  • (2) Add a generous scoop of ice to the glass.
  • ...
SEE FULL RECIPE
818 Lemonade
Spicy Cucumber Marg
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ 818 TEQUILA BLANCO
  • 0.5 OZ FRESH JALAPEÑO JUICE
  • 2 CUCUMBER SLICES
  • Prep:
  • (1) Muddle cucumber slices in the bottom of a cocktail shaker.
  • ...
SEE FULL RECIPE
Spicy Cucumber Marg
SUMMER MAGIC
Añejo Blanco Reposado
  • Ingredients:
  • 1.5 OZ COCONUT-WASHED 818 TEQUILA BLANCO
  • 0.5 OZ LEMON JUICE
  • 0.5 OZ ORGEAT
  • Prep:
  • For Coconut-Washed 818 Tequila Blanco:
  • ...
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SUMMER MAGIC
Dirty Shirley
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 oz 818 Tequila Blanco
  • 6.0 oz Lemon Lime Soda
  • 0.75 oz Grenadine
  • Prep:
  • (1) In a highball glass full of ice, pour in 2oz of soda.
  • (2) Add tequila and grenadine then top with soda.
  • ...
SEE FULL RECIPE
Dirty Shirley
The Spencer Diamond
Añejo Blanco Reposado
  • Ingredients:
  • 1.0 oz 818 TEQUILA BLANCO
  • 1.25 OZ LILLET BLANC
  • 0.25 OZ GIFFARD PAMPLEMOUSSE LIQUEUR
  • Prep:
  • (1) Stir all ingredients with plenty of ice, strain and serve up in a chilled Nick & Nora glass.
  • (2) Garnish with a grapefruit peel.
SEE FULL RECIPE
The Spencer Diamond
The Farmer's Market
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 oz 818 Tequila Blanco
  • 6 Basil Leaves, Torn in Half
  • 0.5 oz a small red bell pepper, seeded and cubed
  • Prep:
  • (1) Muddle the lime juice, red bell pepper and basil leaves thoroughly, until you have extracted as much bell pepper juice as possible.
  • ...
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The Farmer's Market
Winter Berry Kenny
Añejo Blanco Reposado
  • Ingredients:
  • 1.5 OZ 818 Tequila Blanco
  • 0.75 OZ Lime Juice
  • 0.25 OZ Creme de Cassis
  • Prep:
  • (1) Combine all ingredients and shake with ice.
  • (2) Strain into a chilled coupe glass.
  • ...
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Winter Berry Kenny
818 Negroni
Añejo Blanco Reposado
  • Ingredients:
  • 1.0 OZ 818 Tequila Blanco
  • 1.0 OZ Campari / Cappelletti
  • 1.0 OZ Sweet Vermouth
  • Prep:
  • (1) Combine all ingredients and stir together with ice until chilled.
  • (2) Strain into a rocks glass with ice.
  • ...
SEE FULL RECIPE
818 Negroni
Fairway Fizz
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ 818 TEQUILA BLANCO
  • 0.5 OZ SIMPLE SYRUP
  • 0.75 OZ LIME JUICE
  • Prep:
  • (1) MUDDLE THE MINT AND SIMPLE SYRUP IN A SHAKER.
  • ...
SEE FULL RECIPE
Fairway Fizz
Turn Up the Beet
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ BEET-INFUSED 818 TEQUILA BLANCO
  • 0.75 OZ CARA CARA ORANGE JUICE
  • 0.75 OZ GINGER SYRUP
  • Prep:
  • (1) SHAKE ALL INGREDIENTS EXCEPT FOR SODA VIGOROUSLY WITHOUT ICE, THEN ADD ICE AND CONTINUE TO SHAKE UNTIL FROSTY.
  • ...
SEE FULL RECIPE
Turn Up the Beet
818 Cantarito
Añejo Blanco Reposado
  • Ingredients:
  • 1.5 OZ 818 TEQUILA BLANCO
  • 1.25 OZ CARA CARA ORANGE JUICE
  • 0.75 OZ GRAPEFRUIT JUICE
  • Prep:
  • (1) COMBINE ALL INGREDIENTS TO AN ICE-FILLED GLASS AND GENTLY STIR.
  • (2) GARNISH WITH CITRUS SLICES.
SEE FULL RECIPE
818 Cantarito
Pride Tai
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ 818 TEQUILA REPOSADO
  • 1.0 OZ 818 TEQUILA BLANCO
  • 1.0 OZ AGED RHUM AGRICOLE
  • Prep:
  • (1) Combine ingredients, except for the cocktail glitter bombs, in a shaker filled with crushed ice and shake vigorously.
  • ...
SEE FULL RECIPE
Pride Tai
Fourth of July
Añejo Blanco Reposado
  • Ingredients:
  • 0.5 OZ 818 TEQUILA BLANCO
  • 0.5 OZ GIN
  • 0.5 OZ VODKA
  • Prep:
  • (1) SHAKE EVERYTHING BUT THE SODA WITH A TON OF ICE.
  • ...
SEE FULL RECIPE
Fourth of July
818 Cucumber Spritz
Añejo Blanco Reposado
  • Ingredients:
  • 2.0 OZ 818 TEQUILA BLANCO
  • 6 MUDDLED CUCUMBER SLICES
  • 6 MUDDLED MINT LEAVES
  • Prep:
  • (1) Combine all ingredients in a shaker and shake together.
  • (2) Serve over ice.
  • ...
SEE FULL RECIPE
818 Cucumber Spritz

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